alooo fryes
1....half kg alooo
2... besin 46 tbsp
3....chili chrishd 2 tbsp
4.......salt haf tsp
5....chat misala half tsp
6,,,gee 4r frying
recpie
phely aloo ko 3 min k liy boil ker lain ab osy khoshik ker lain or bisen main sary misalian add kerain or thora kota howa zerya bi ad kerain or pani k saat beter bia lian or aloo per achi therhain liga ker deep fry ker lain or sedwich k sat pash kaerin
Monday 24 November 2014
dal maash dhaba
mash dal dhahba
1.............250gm mash ki dal
2....lhesin adrek one tbsp
3.......4 tbsp yourgt
4.......half cup gee
5 ......3 gren chili
6..... tsp salt
7......one tbsp red chili powder
8......tori si heldi
9....one tomato
10..............one peyaz
recpie
dal mash ko 2 ghenty bigho dain os k bad ek bertin main gee germ kerain or limbai main kati peyaz dal ker fry kerain os k bad genger gerlic past add kerian koch deer bad tomater achi therhain bhonay ny k bad is misaly ko geren ker lian ab dobara gee waly bertin main dal ker sat dahi shamil kerain or all spicec bi n the other side bhigi dal ka pani phenk ker boil pani main dal ker dam per pekny rhak dain dal gilny per mesaly main shamil ker dain or gren chili b add ker dain or 5 min dam liga dain gee oper any per paesh kerain
1.............250gm mash ki dal
2....lhesin adrek one tbsp
3.......4 tbsp yourgt
4.......half cup gee
5 ......3 gren chili
6..... tsp salt
7......one tbsp red chili powder
8......tori si heldi
9....one tomato
10..............one peyaz
recpie
dal mash ko 2 ghenty bigho dain os k bad ek bertin main gee germ kerain or limbai main kati peyaz dal ker fry kerain os k bad genger gerlic past add kerian koch deer bad tomater achi therhain bhonay ny k bad is misaly ko geren ker lian ab dobara gee waly bertin main dal ker sat dahi shamil kerain or all spicec bi n the other side bhigi dal ka pani phenk ker boil pani main dal ker dam per pekny rhak dain dal gilny per mesaly main shamil ker dain or gren chili b add ker dain or 5 min dam liga dain gee oper any per paesh kerain
Tuesday 18 November 2014
tewa fish
tewa fish
1 ,,,,,one kf fish kala raho
2...1 tbsp meda
3....2 tasp besin
4.....3 tbsp creshd chili
5.....half tsp salt
6......serka 6 tbsp
7....8green chili
8....ejvin haif tsp
9...drey corineder 1tbsp
10......one tbsp zera
11.....1tsbp chat misala
respie
ek bertin main pesa soka dhaniya phesa zera red chili salt besin meda ajvin gren chil koti hii in sab ko mix ker lian serka or water k saat ab is miesaly ko fish per liga dain 3 ghent bad is ko taewy per thora sa gee dal ker steem frey kerain mezey daar fish teya
vegi cheki tompora
vegi cheki
1.....250 gm besin
2.....ek alooo
3......250 gm chekin
4....one n half tspn red chili
5.......one sp salt
6....hera dhanya
7....4 gren chili
8.........one peyaz
recpie
ek boal main barek lembai main kety alo or chekin dalain os main barek selaes peyaz hera dhenya heri maerchain crashid chili or baqi k tmam misalian ad ker dain is main besin shamil kerian achi thrhain mix kerian or deep fry ker lain
1.....250 gm besin
2.....ek alooo
3......250 gm chekin
4....one n half tspn red chili
5.......one sp salt
6....hera dhanya
7....4 gren chili
8.........one peyaz
recpie
ek boal main barek lembai main kety alo or chekin dalain os main barek selaes peyaz hera dhenya heri maerchain crashid chili or baqi k tmam misalian ad ker dain is main besin shamil kerian achi thrhain mix kerian or deep fry ker lain
Tuesday 11 November 2014
piloo beryani
pilaooo beryani
1....one kg chota goshit
2....750 gm rice
3....2 tbsp genger garlic paste
4....3 peyaz
5....2tomater
6....food coler
7.....sabit germ misala
9... one tsp red chili powder
recpei
sab say phely 6 cup pani main goshit add kerain saat one tsp salt sabit gerim misala 2 tbsp ek cheli hoi peyazz or edreik ka ek chota tokra shamil kerian or jejy yakhni binaty wesy teyar ker lian or goshit ko bi achi terhai gila lain rice ko bi half hour k liy bhigo dain and the other hand ok pateli main ek cup gee add ker 2 celais kiti peyaz shamil ker or hilka borwn kerin os k bad lhesin edrek ka paste shamil krian or iek min k ander hi tomater shamil ker dain on k narem hony k bad is main gila howa goshit shamil ker dain saat red chili powder salt 2 tbsp or abgy rice shamil ker dain koch deer taez anich per pikain os k bad zeera shamil ker k daam liga dain os perora sa food coler milk k saat shmil ker k dal dain or pher ek min ka dam dain or chola bund ker dain
fry chekin
fry chekin
1......half kg chekin
2...200gm yougert
3.....half tsp gerim misala
4....one tsp salt
6.....on tsp genger garilc paste
7....geee 2 cup
recpie
chekin ko cut liga ker ye sary misaly aschi terhai liga dain 30 min k bad chekin ko achi terhai fry ker lain os k bad is ko phely se gerim teway per rahk ker tora sa pani add kerian or daam per pikain 2o min tak after 10 min chang thi side well cerspy chekin is redy
Thursday 6 November 2014
Cooking Point: seekh kabab
Cooking Point: seekh kabab: seekh kabab 1....keema beef half kg 2...peyaz 2 3...lhesin 2 jewy 4...hera dhaniya 5 .....green chili 6....one egg 7....2 br...
seekh kabab
seekh kabab
1....keema beef half kg
2...peyaz 2
3...lhesin 2 jewy
4...hera dhaniya
6....one egg
7....2 brade k pees
8....ek tsp salt
9.....ek tbsp cershde chili
10...........3 lomen
recpie
barek pesy keemy main add all the spice and mix it well saat saat lomen ka jous bi shamil kerna hai brade salis bi achi thrhain mex kerny k bad is ko seekh kabak ka shape dain or kum gee main fry ker lain
mhety rice
mhety rice
1...sela rice 250 gm
2...gour 250.gm
3...4 elachi
5....one tsp gee
6...ek tokra daal cheni
7...ek beri elachi
recpie
seela chawloon ko neem gerem pani main bhego dain 2 gentay k liy n other hands ek pan main half cup water lian os main gouer daal ker abilny k liy rahk dain ta k tumam gour pigil jaiy dosri taref 4 gilas pani main half ts salt or elachi choti beri dono long ye daal ker pani obal lain ab bhegay howy chawilon ko achi therhain dhoo lain or oblty pani main daal ker pika lain or pani se nikal lain pan main gee germ kerian or gour ka pani add kerin and add all rice mix wel then 2 min k liy teez anch per pikain os k bad 15 min k liy daam liga dain mezy daar rice teyra
Saturday 1 November 2014
macroni carem
saagh
saagh
1....3 kg saagh
2...one kg palik
3... 2tbsp ginger garlic paste
4....chreshide chili 2 tbsp
5......16 green chili
Add caption |
6.....2 cup gee
7.....salt to tast
recpie
recpie
saagh or palik ko kaat ker bery se petli main pani k saat pakny rahk dain or saat hi saat is main one ts salt or green chili add ker dain or pani khoshok hony tak pikain os k baab in ko reand ker lain or other hand make terka gee ko pan main dalin saat hi lehsin edreik ka paste shamil kerian or saagh main bi cherashi chili add kerlain jab lhesn adrek berown hony legy to terka liga dain oss k bad bi saagh ko 10 min tak daam per pikain
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